Ingredients:
Leaven the yeast in warm milk, then work out with flour, potato, egg yolk and salt. Weshould get an easy yeast cake dollop. Roll out to a finger thickness and use your cookie cutter. Before frying, let it stand for an hour. If you like, you can add some flavor during basing with some nutmeg.
The bread you make at home is just as good as you can buy, may even better. Bake your own tasty bread!
A divine homemade ketchup recipe that has been our top 1 for years. We only buy it in the shop when it runs out.
as my friend tried: “Who have already tasted Indian kitchen that person know that naan bread is an important and delicious supplementary or their food. It can be a basic, butter or garlic flavored, while warm it is just fantastic. If “Kapitan” or “Karaikudi” restaurants come to my mind where I could taste multiple naan…
